Please update your browser to visualise this site correctly. Update your browser now
Florentine cuisine, and Tuscan cuisine in general, has something for everyone: mostly meat, but also cheese and cured meat, pappa al pomodoro, ribollita and lastly, delicious desserts. Try it all with an internationally-renowned wine (Chianti, Brunello, Montepulciano to name but a few). Discover what to eat during your stay in Florence and its surrounding areas.