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Florence

Florentine cuisine, and Tuscan cuisine in general, has something for everyone: mostly meat, but also cheese and cured meat, pappa al pomodoro, ribollita and lastly, delicious desserts. Try it all with an internationally-renowned wine (Chianti, Brunello, Montepulciano to name but a few). Discover what to eat during your stay in Florence and its surrounding areas.

Food and Florence

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Florentine cuisine

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Typical sweet dishes of Florence: Schiacciata and cantucci

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Lampredotto and Florentine tripe

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