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Bologna

You’re spoilt for choice with the Bolognese cuisine. To start with, there’s homemade pasta, like lasagne and tortellini. Not to mention the famous meat ragu (alla bolognese). All of which obviously comes with fine wine. Discover what to eat on holiday in Bologna. In our articles you’ll find suggestions and tips on must-try typical dishes.

Local specialities: tortellini, lasagna and tagliatelle

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Local specialities: Friggione

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Ragù Bolognese, king of the city's culinary tradition

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